It will always be a sunny December when in Oz. That’s why, St. Ali, one of the hippest coffee shops in Jakarta brings you their Spring Summer 2016 menu this month! It will definitely elevate the spirit of holiday season this year. Here are some of our favourite menu:
Bircher Muesli #Veg
ST. Ali bircher, Balinese long pepper, poached stone fruit, blueberries, lime labneh, basil seed syrup.
Quinoa Pudding #Vegan #GlutenFree
Chilled vanilla & maple quinoa pudding, shaved coconut, berries, limes.
Squash & Pumpkin #Paleo
Roasted kabocha squash, grains and seeds, feta cheese, mixed leaves, barley.
Chocolate Cherry Bar #Vegan #GluttenFree
Vegan chocolate & cherry bar, beetroot gel, coconut, dried cranberries.
List of other Spring Summer 2016 menu that you should try too:
Green Hummus Bowl #Paleo
Garbanzo bean and spinach hummus, broccoli, asparagus, roasted baby carrots, grains and seeds.
Ham hock and seeded mustard terrine, poached eggs hollandaise sauce on milk bun.
Roasted and pressed lamb leg, butternut squash puree and roasted, pickled lime, green peas with fine herbs salad.
Brisket & Eggs
Slow braised Australian beef brisket, two fried eggs, cippollini onion, cherry tomatoes, fried parsley, brisket jus.
Come to St. Ali now and let them make you (and your tummy) happy!
When: Monday – Sunday / 07.00 – 20.00
Where: St. Ali
Setiabudi Building One 2 GF-103A
Jalan Hr. Rasuna Said Blok Kav. 62
More info: +6221 5290 6814