Pipiltin Cocoa

Pipiltin Cocoa Kemang is a dessert destination for chocolate lovers, with a “(cocoa) bean to (chocolate) bar” concept. All the chocolate are made from scratch — where guests can see the making of these chocolates as a part of complete chocolate experience.

What to order

  • Plated Desserts: Tabanan Chocolate 64%, Egg No, Devil Chocolate Brownie, Freeze, Churros with Real Chocolate Fondue

Jl.Barito 2 No.5, South Jakarta, Indonesia.

Price Range/Person

From IDR 100.000 - 250.000

Opening Hours

Monday - Sunday:
10:00 - 23:00

Closed on None

Telephone Number

+6221 728 000 11


  • Category Bakery/Cafe/Restaurant
  • Cuisine Dessert
  • Set Meals Available
  • Brunch Available
  • Buffet Not Available
  • Reservations Recommended
  • Credit Card Visa, Master
  • Dress Code Casual
  • Vegetarian Dishes Available
  • Free Drinking Water No
  • Private Rooms Available
  • Delevery Yes
  • Smoking Yes
  • Wine Not Available
  • Car Valet Service Available
  • Wi-Fi Available


Jl.Barito 2 No.5, South Jakarta, Indonesia.

+6221 728 000 11


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  1. Just okay

    I Think I Am A Savory Person

    Few weeks ago I ordered Another Egg “No” and Cheese Quasadilla. The Another Egg “No” is ok, there’s a bit spicy there which is good, but I think the balance is not quite there, but still it was an interesting experience. Cheese Quasadilla is good. It’s worth to try although I realized I am more into the Savory Menu. Maybe if there’s another time I’ll try the other Sweet Menu’s 🙂

  2. Love it!

    A Unique Dining Experiment

    Pipiltin Cocoa is definitely a unique dining experience for citizens of Jakarta. Fulfilling it’s menu with never ending chocolate creations, you can never get bored here. Absolutely love this place!