LIBRIS

A contemporary restaurant & bar Libris’ signature dishes inspired from world’s unique heritage and traditions, resulting a unique and memorable Libris experience.  Libris’ signature dishes are the result of collaboration between 3 renowned Chefs: AsierArroyo, was an artisan in Spanish food; Chef Philip Bako has broad experiences at many restaurant in Canada, Europe including Asia where he worked as Chef in Gaggan Restaurant in Thailand (one of 50 best restaurant in the world); Chef Sandra Djohan who brought a unique tasting of France and Indonesian flavors into Libris menu.


What to order

  • Txuleton Steak
  • Fujimori burger
  • Creamy Potato
  • Rendang Croquet
  • Beef Explosion

Jl. Gunawarman No. 37 2nd Floor, Kebayoran Baru. Jakarta 12180

Price Range/Person

From IDR 250.000 - 500.000

Opening Hours

Everyday : 11:00 a.m. - 12:30 a.m.

Telephone Number

+62 878 87883737 / +62 21 29053925

Details

  • Category Pub/Bar/Restaurant
  • Cuisine European, Mediterranean, Pan Asia, South America
  • Set Meals Available
  • Brunch Not Available
  • Buffet Available
  • Reservations Recommended
  • Credit Card Visa, Master
  • Dress Code Smart Casual
  • Vegetarian Dishes Available
  • Free Drinking Water No
  • Private Rooms Available
  • Delevery No
  • Smoking Yes
  • Wine Available
  • Car Valet Service Available
  • Wi-Fi Available

Locations

Jl. Gunawarman No. 37 2nd Floor, Kebayoran Baru. Jakarta 12180

+62 878 87883737 / +62 21 29053925

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