Home to the South American authentic “parillas” or barbequed meats cooked on top of real wood fire grills. Serving the very best of meat cuts in great qualities such as short ribs (asado), rib eye (churasco), inside skirt (entrania), flank (vacio), chicken (pollo), and our homemade South American style sausages (chorizos). El Asador cuisine is inspired by true and authentic Argentinean and Uruguayan cuisine that pay homage to recipes that have been handed down for generations. Set meals & buffet are available upon request.
An unique South American restaurant in town. If you’re curious about Argentinian or Uruguayan cuisines, you should give it a try. The serve perfectly cooked and delicious BBQ meats.
