BLANCO Par Mandif

BLANCO par Mandif is Ubud’s hidden secret. With a total capacity of only 10, advance reservations are required. Fine dining with degustation menus like you’ve never experienced before – it is Chef Mandif’s (of the infamous Teatro Gastroteque) creation nestled in the Museum Blanco complex over a small cliff.

If you’re looking for the best of Indonesian fine dining with carefully crafted degustation menus to impress guests or that someone special – bring them here.

What to order
  • Blue Swimmer Crab
  • Cakalang Fufu
  • 14 Day Aged Smoked Duck
  • Cassava Getuk
  • Smoked Aubergine

Price Range/Person

Above IDR 500.000

Opening Hours

Mon-Sun: 12pm-2pm (Lunch), 6pm-8.30pm (Dinner)


  • Category : Fine Dining
  • Cuisine : Indonesian
  • Set Meals : Not Available
  • Brunch : Not Available
  • Buffet : Not Available
  • Reservations : Recommended
  • Credit Card :
  • Dress Code :
  • Vegetarian Dishes : Not Available
  • Free Drinking Water : No
  • Private Rooms : Not Available
  • Delivery : No
  • Smoking : No
  • Wine : Not Available
  • Car Valet Service : Not Available
  • Wi-Fi : Not Available


Kompleks Museum Blanco
Jalan Raya Tjampuhan, Ubud
Bali 80571

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