YOUR INDONESIA CITIES GUIDE

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Dapur Indonesia

Come discover the secrets of an Indonesian kitchen on this gastronomic journey to North Sulawesi as we learn about Manadonese cuisine together with Master Chef Sambas Sanusi  and  Master Chef Parjiyo.
Discover more about Indonesia’s diverse cultures through age-old culinary traditions. A wonderful way to spend an informative afternoon with people on the same wavelength as you who enjoy great food & good company!
Maximum 10 participants per class will insure a more interactive experience for all.
IDR 450.000 nett per person
(includes Master Class, Lunch, Beverages & Certificate)
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When: Saturday, 8 July 2017
10.00
Where: Samsara
Jl. Gunawarman No. 16
South Jakarta
More info: +62811 16 12 92 (James) / +6221 7278 7110 (Widya) / www.samsarajakarta.com
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