Shangri-La delighted to present a special wine dinner featuring the Chilean wine; Concha Y Toro at Rosso restaurant.
Italian Chef, Gianfranco Pirrone presents his creation of a five-course set menu paired beautifully with selected wines by Pablo Pressac, the wine ambassador.
Price: Rp 888,000++ per pax (Rp 1,074,480 nett per pax)
Special offer for GC Members, pay only Rp. 1,650,000 nett for every 2 persons
When: Friday, 14 July 2017
18:00 – 22:00
Jl. Jend. Sudirman Kav. 1
More info: +6221 2939 9557